Description
Important Instructions:
Must request your spice level at time of order on product page
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Goat Karahi
Highlights:
With its aromatic methi (fenugreek) base, this dish is enhanced by tomatoes, cream, and fresh spices.
Only available on Mondays
$16.99
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Beef Nihari
Highlights:
Nihari is a stew or curry that is made with slow-cooked beef. The longer it cooks, the better it tastes. In fact, you should make it a day ahead of serving it, as the meat and the spices really meld into a delicious dish.
$10.99
Keema
Highlights:
This dish is made from ground meat that has been mixed with aromatic spices and tenderized with yoghurt. It’s best eaten with roti’s or naan bread.
$10.99
Fish Fry Pomfret/Swai
Highlights:
A savory porridge made with meat, wheat and lentils, haleem is also known as a jambalaya. Delicious and nutritious, this one pot meal is a traditional favorite on the subcontinent.
Only available on Saturday’s
$11.99
Chicken Korma
Highlights:
The chicken Korma is usually made with yogurt, nuts, and spices. Easy, quick and no fuss, Chicken Korma is a Mughal era classic. Korma is a gravy dish that is usually made with yogurt, lots of nuts and spices.
$9.99
Bhindi Masala
Highlights:
Bhindi masala is a famous main-course dish. Bhindi (lady finger) is fried half way with onions, tomatoes, and lovely spices. It is quite a popular dish that is served in many restaurants. It is one of the perfect dish you can have with your family and guests.
$8.99
Daal Tadka
Highlights:
Daal Tadka is a comforting, flavorful and heart lentil dish. This super flavorsome and delicious dal tadka rivals any restaurant. One bite of this and you are sure to agree that making daal delicious.
$6.99
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